Tango’s filet mignon, BBQ or wahoo are ready for a spectacular Restaurant Week

August 28, 2019
Tango’s filet mignon, BBQ or wahoo are ready for a spectacular Restaurant Week
Tango Restaurant in the Arawak Garden is ready for its spectacular Restaurant Week, a week-long extravaganza that involves a three-course meal for a steal. Visitors and locals alike are already looking forward to the Aruba Wine and Dine Restaurant Week, a festival of crazy prices and wonderful menus at nine of the most popular restaurants on the island. For just AWG. 45 ($ 25.75) you are presented with mouthwatering three-course menus. The chefs of the various restaurants have come up with tasty combinations, proudly showcasing their restaurants. In short: check out the 9th Restaurant Week on Aruba, which is held from September 11 – 18, and enjoy dinner at Hadicurari, MooMba Beach, Nos Clubhuis, Salt & Pepper Restaurant, Tango, Fishes & More, Dragonfly, Café the Plaza and Que Pasa.

At Tango the appetizers are either a skewer of Argentinian chorizo, served with a home-made chimichurri or a creamy portobello and beef soup. The entrees are a filet mignon, wrapped in bacon and grilled to your liking, served with sautéed potatoes and steamed vegetables, locally caught wahoo with a creole sauce and mashed potatoes or a classic BBQ combo with loin ribs and chicken glazed in a BBQ sauce. The fourth choice is linguini with sautéed shrimp, tossed in a pesto or Alfredo sauce. Dessert is a strawberry cheesecake, served with vanilla ice cream and whipped cream. Beer and wine specials are available as well during this extraordinary Restaurant Week.

Part of the Restaurant Week’s profits will go to Maris Stella, the home for Aruba’s elderly. It is just one more reason to go out to dinner at the Aruba Wine and Dine restaurants during this super special, delicious week. And a tip: please make your reservations in advance, as these will give you the best seats in the house.

The ninth edition of Restaurant Week promises to be an unforgettable culinary experience – don’t forget to be part of it!

Welcome to Tango Argentine Grill

Argentina, where grilling a superb steak is an art form, had come to Aruba. Each night the award - winning chef is grilling only the very finest cuts of beef on an authentic parilla charcoal grill. Once you dine at the Tango, Aruba's first-class parilla, you will know that Argentine beef is simply the best. Flavorful Argentine steaks are extraordinary and famed the world over.


Dine inside our nicely decorated restaurant, sit on the porch or on the terrace, have a seat of your choice and enjoy your dinner! Every evening we offer special performances and live music of local musicians.
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J.E. Irausquin Blvd. 370, Arawak Garden, Palm - Eagle Beach, Aruba

(+297) 586-8600

Opening Hours

  • Monday-Sunday: 4:00 pm - 11:00 pm